Description +
Our Kashmiri Chilli Powder is made from carefully handpicked, sun-dried chillies, chosen for their naturally vibrant red colour and gentle heat. It’s the kind of spice that brings dishes to life—adding a beautiful hue and subtle warmth without making them overly spicy. It blends effortlessly into your everyday cooking, giving every meal that rich, home-style touch.
✔ No Artificial Colours
✔ No Additives
✔ Finely Ground for Freshness
Ingredients +
Dry Kashmiri Chilly & Rock Salt
Cooking Instructions +
Our Kurma Masala combines dry chillies, coriander seeds, urad dal, pepper, jeera, cinnamon, poppy seeds, cloves, turmeric, and rock salt to create a balanced and robust spice profile.
Expertly blended to deliver deep flavour and a thick, restaurant-style consistency, it transforms everyday curries into rich, satisfying dishes packed with aroma and character.
✔ No Artificial Colours
✔ No Additives
✔ Traditional Slow-Roasted Blend
✔ Rich Aroma & Authentic Taste
Storage Information +
Annam products are crafted fresh and preservative-free. To keep the richness alive, transfer the contents to an airtight container. Use only a clean, dry spoon. Store in a cool, dry place or refrigerate.
More Info+
Discover our traditional blends where heritage recipes meet bold flavours and authentic South Indian richness in every spoonful.
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