Tamarind paste
Annam Tamarind Paste is a rich, concentrated extract made from premium-quality tamarind pulp. Carefully processed to retain its natural tanginess and depth, this paste is a convenient kitchen staple for preparing authentic South Indian dishes.
Price range: ₹160.00 through ₹310.00
Description+
Made from carefully selected tamarind, this paste delivers a bold, natural sourness that enhances traditional recipes.
Its smooth consistency and concentrated flavour make cooking quicker while preserving authentic taste.
Ingredients+
Tamarind, Salt, Water, Oil
Cooking Instructions+
Add 1–2 teaspoons of Annam Tamarind Paste to sambar, rasam, fish curry, or other tamarind-based gravies.
Since the paste is concentrated, start with a small amount and adjust according to taste.
Storage Info+
Always store in the refrigerator. Use a clean, dry spoon to scoop out the paste from the jar. Close the jar tightly after each use.
More of Annam+
Explore our handcrafted pastes and traditional blends — bold, authentic, and rooted in Tamil kitchen traditions.
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