Andhra Style Paruppu Podi
Annam Andhra Style Paruppu Podi is a bold and flavourful lentil spice blend inspired by traditional Andhra kitchens. Made with roasted dals, aromatic spices, and garlic, this podi delivers a rich, spicy kick balanced with deep, earthy notes.
Price range: ₹65.00 through ₹162.00
Description+
Crafted with toor dal, moong dal, roasted bengal gram, chillies, and aromatic spices, this Andhra-style podi offers a robust, slightly spicy flavour with a hint of garlic and pepper warmth.
When blended with warm ghee or gingelly oil, it enhances simple meals with a deliciously earthy and savoury touch, making every bite deeply satisfying.
✔ No Artificial Colours
✔ No Additives
✔ Traditionally Roasted
✔ Bold & Spicy Andhra Flavour
Ingredients+
Toor Dal, Moong Dal, Roasted Bengal Gram, Chilly, Kashmiri Chilly, Jeera, Pepper, Garlic, Curry Leaves, Hing, Rock Salt
Cooking Instructions+
Combine Annam Andhra Style Paruppu Podi with ghee or gingelly oil to unlock its rich, aromatic flavour.
Serve with idly, dosa, rice, chapati, or poori for a flavour-packed meal.
Storage Information+
Annam products are crafted fresh and preservative-free. To keep the richness alive, transfer the contents to an airtight container. Use only a clean, dry spoon. Store in a cool, dry place or refrigerate.
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